ORO Restaurant & Lounge
About
ORO Restaurant & Lounge is on East Martin Street in downtown Raleigh, in the PNC Building at the corner of Martin and Wilmington. The menu is built for sharing, which is where the motto Love, Share, Food comes from, and the room is chic without being formal.
Executive chef Chris Hylton runs the kitchen, cooking with local and seasonal ingredients and changing the menu as the year turns. Diners single out the food and the service, and reservations are the sensible way to get a table.
What to know
- Chef Hylton is an immigrant from Kingston, Jamaica, and began cooking professionally at 18 in Los Angeles.
- He came to Raleigh from Washington, DC, where he was executive chef at OYA Restaurant & Lounge.
- Earlier roles took him through Los Angeles restaurants including Mobay, Kas-bah, and Linq.
- The restaurant sends a newsletter with news and updates from the team.
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