Two weeks Brewing Company Wake Forest

Two weeks Brewing’s Wake Forest taproom is on South Franklin Street, in a building the brewery calls Heritage’s English Public House. It is the newer of the company’s two taprooms, opened after the original one in Cary.

Stuart Arnold started Two weeks in 2014 after moving to the United States and missing the beer he grew up with, so the lineup leans toward English styles. The room is fitted out as an English public house, and it pours the brewery’s own beers next to guest taps from other breweries.

What to know

• Twenty-four taps run at the Wake Forest location.
• The same 24-tap setup is used at the original Cary taproom.
• Prosecco, cider and wine are poured for people skipping beer.
• Whiskey is also available at the bar.