Benchwarmers Bagels – North Hills Innovation District
About
Benchwarmers Bagels opened its North Hills shop on Hardimont Road, the third address for a bakery that has been making bagels in Raleigh since 2019. The bagels come out of a wood-fired oven, baked dark after a spell in honey water.
The grain is the part they care most about. It is heirloom, fresh-milled by their friends at Boulted Bread, pre-fermented, and given a long cold rise, which is what makes the finished bagel open and airy inside. Nothing about the process is quick, and it shows.
What to know
- Coffee is brewed with beans roasted by Jubala Coffee in Raleigh.
- The bagel sandwiches are the thing the shop is known for around Raleigh.
- Pan-baked pizza is on the menu alongside the bagels.
- Catering and wholesale orders are both handled.
- This is the newest of the company’s three Raleigh shops.
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